WELCOME TO FOOD WORLD
JOURNEY TO FLAVOR
LATEST atricles
Vegans and vegetarians share many similarities. Vegetarians consume only plant-based foods and avoid animal products, although some may include items like milk, cheese, butter, and...
Somehow reminiscent of restaurant chains, dive bars, and frat basements alike, the Long Island Iced Tea brings to mind varying memories (and feelings), depending on who you’re talking...
These spicy wings are ideal party food for any celebration. The chicken is brined to make it extra juicy and the smoky sweetness of the sauce adds heat. Ingredients For the brine –...
Bring more health and vitality into your day with these unbeatable matcha smoothie recipes. As well as containing high levels of antioxidants and other nutrients, matcha green tea also...
It’s divine, simple, and velvety smooth… It’s Vegan Chocolate Mousse! This luxurious and rich dessert comes together in no time using some seriously chocolatey ingredients and...
An umami-rich and creamy broth, bouncy udon noodles, and crispy roasted mushrooms make up this gourmet, ramen-inspired Noodle Soup with Crispy Mushrooms. Every bowl is a celebration...
World Food Day is an international day celebrated every year worldwide on October 16 to commemorate the date of the founding of the United Nations Food and Agriculture Organization in...
WORLD FOOD DAY
World Food Day is an international day celebrated every year worldwide on October 16 to commemorate the date of the founding of the United Nations Food and Agriculture Organization in 1945. The day is celebrated widely by many other organizations concerned with hunger and food security, including the World Food Programmed, the World Health Organization and the International Fund for Agricultural Development. WFP received the Nobel Prize in Peace for 2020 for their efforts to combat hunger, contribute to peace in conflict areas, and for playing a leading role in stopping the use of hunger in the form of a weapon for war and conflict.